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Chicken Mince

Our premium Chicken Mince, also known as Ground Chicken or Keema, is made from succulent boneless leg tikka, ensuring a rich flavour and tender texture. Perfect for a variety of dishes such as kebabs, Bolognese, Pasta, lasagne, curry, and more. Available in convenient pack sizes of 250g, 500g, 1kg, 2kg, and beyond to suit all your culinary needs.




Chicken mince, often known as ground chicken or chicken keema, is a versatile ingredient that allows for a wide range of culinary applications.

Versatile Culinary Canvas: Chicken mince may be used to make a variety of delectable dishes, including classics like burgers, meatballs, and tacos as well as new concepts like stuffed peppers, lettuce wraps, and spaghetti sauce.
Lean and Flavorful: With its lean profile, chicken mince is a healthier option to beef or pork mince while still providing rich flavor and juicy texture. Its mild flavor makes it an ideal substrate for absorbing a variety of condiments and spices, resulting in limitless flavor combinations.

Easy to Prepare: Whether you’re cooking a quick weeknight meal or hosting a dinner party, chicken mince is simple to prepare and takes little time. Its small, homogeneous pieces promote even cooking and rapid flavor penetration.
Nutrient-dense: This contains critical elements such as protein, vitamins, and minerals, making it an excellent choice for maintaining a balanced diet and promoting muscle growth and repair.

Additional information


1.5Kg, 1kg, 2 Kg, 250g, 500g, 750g


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