Description

Brown & Polson Original Patent Cornflour, derived from maize grain through an exclusive milling technique that eliminates the outer hull and germ, stands as a testament to purity. This patented process ensures the finest white corn starch, offering a distinct advantage in texture compared to regular flour.

The meticulous milling of Brown & Polson Original Patent Cornflour yields an exceptionally smooth product, contributing to superior outcomes across various culinary applications. Its fine consistency enhances the results in all your cooking endeavors.

Ingredients:

– Cornflour

Allergen Information:

– Free From Gluten

Dietary Information:

– Suitable for Vegetarians
– Suitable for Coeliacs